Indulgence in a Glass: Crème Brûlée Bubble Tea Recipe

Ingredients:
To embark on this epicurean journey, you’ll need the following from Boduo UK:

– Crème Brûlée Powder
– High-Quality Tea Leaves
– Tapioca Pearls
– Milk or Dairy Substitute
– Brown Sugar
– Ice Cubes

Instructions:

1. Brewing the Tea:
– Start by brewing a strong cup of tea using your favourite high-quality tea leaves.
– Allow it to cool and refrigerate it for that refreshing iced tea sensation.

2. Preparing the Tapioca Pearls:
– Follow the instructions on the Boduo UK tapioca pearl package for cooking.
– Once ready, let them cool and soak in brown sugar syrup for added sweetness.

3. Mixing the Crème Brûlée Base:
– Take Boduo UK’s Crème Brûlée Powder and mix it with hot water until it dissolves into a smooth, creamy consistency.

4. Combining the Elements:
– In a glass, add a generous scoop of tapioca pearls.
– Pour your chilled tea over the pearls.
– Top it off with the rich and creamy Crème Brûlée base.
– Add some ice cubes to keep it refreshingly cool.

5. Crème Brûlée Topping:
– To add a touch of luxury, sprinkle a bit of brown sugar on top.
– Use a culinary torch to caramelize the sugar, creating that iconic Crème Brûlée crust.

You’ve just created a Crème Brûlée Bubble Tea that’s not only visually stunning but also incredibly delicious. Boduo UK’s high-quality ingredients ensure that every sip is a burst of flavour and texture. Whether you’re treating yourself or impressing guests, this bubble tea recipe is a winner.

Don’t forget to visit www.boduosupplies.com to explore our vast collection of bubble tea supplies. Elevate your bubble tea game and savour the sweet and creamy sensation of Crème Brûlée in every sip.

With Boduo UK, bubble tea is not just a drink; it’s an experience. Enjoy your journey into the world of bubble tea excellence!